Japanese Comfort Food: delicious everyday home cooking cookbook

Penguin Random House at Simons Maison.
Want to know how to prepare the perfect ramen? Impressive yakisoba and donburi? Katsu sandos for your lunches at home? Recreate delicious classic Japanese dishes in the comfort of your home. From crisp katsu sando with irresistible yakisoba, to onigiri to munch on, and invigorating shoyu ramen, learn to cook the comforting flavours of Japan from scratch. With this book, you will discover more than 60 recipes and learn valuable tips on key techniques. On the menu: pantry, noodles, rice, frying, grilling, stews, soups and small plates.

• Author: Saori Ichihara
• English language
• Hardcover
• 160 pages
• Publisher: Dorling Kindersley
• Date of publication: October 2025
• ISBN: 9798217137909
• 7.75" x 9.75" (19.5 x 24.5 cm)